Windstar Cruises has partnered with award-winning chef, Anthony Sasso to create a unique culinary offering on their Star Class Yachts. Cuadro 44 is a fresh take on modern Spanish Cuisine and Tapas. The creative entrees are crafted to embody the traditions and flavors of Andalucia. The diverse selection of delectable tapas are well portioned and …
Five Great Menu Items from Cuadro 44 by Anthony Sasso on Windstar Read More »
Egypt is re-emerging as an excellent modern tourist destination. According to the World Tourism Organization, the nation received 19 million tourists in 2019, and those numbers are expected to increase. Rich culture and history are on display as Egypt continues to repatriate its national treasures and welcome western tourists back to enjoy them. Just as …
The Scenic Eclipse is the most advanced expedition vessel on the water today. In a market where innovation and luxury exploration must be perfectly in sync to compete, how is it that the Scenic Eclipse has separated itself from the pack? Scenic set out to blend all-inclusive, yachting with expedition opportunities that test the limits …
World-renowned chef and holder of 8 Michelin Stars, Thomas Keller is known for his excellence in his restaurants and his high culinary standards. His restaurants, French Laundry, Per Se, and The Surf Club, to name a few, have established a new paradigm in hospitality. It only makes sense that Seabourn, a cruise line with a …
Michelin Stars align for Thomas Keller and Seabourn Read More »
We have all heard it said that Oceania has the Finest Cuisine at Sea. All cruise lines put an emphasis on their dining experiences. Most even claim their dining as one of the main pillars of the guests’ experience onboard. How is it that Oceania stays at the front of the pack when it comes …
A Journey for Your Taste Buds Aboard Oceania Cruises Read More »
